Monday, May 27, 2013

Ravioli Bake

I got this recipe from a pin on Pinterest, of course. It comes from Tasty Kitchen.

This recipe is - by far - the most delicious easy recipe I have come across!!

  • 1 bag (25 Oz. Bag) Frozen Ravioli
  • 1 jar (26 Oz. Jar) Marinara Sauce (I used a 24oz and it was fine, but you can supplement the two missing ounces with tomato sauce if you wish.)
  • 2 cups Shredded Mozzarella Cheese
  • Parmesan Cheese, For Sprinkling
  • Heat oven to 400°F. Spray bottom and sides of a 9×13 rectangular baking dish with cooking spray.  
  • Spread 3/4 cup of the pasta sauce in baking dish. Arrange half of the frozen ravioli in a single layer over the sauce; top with half of the remaining pasta sauce and half of the mozzarella cheese.
  • Repeat layers once, starting with ravioli. Sprinkle with Parmesan cheese.
  • Cover with aluminum foil and bake for 30 minutes. Remove foil; bake uncovered for 10 to 15 minutes longer or until bubbly and hot in the center. 
  • Let stand for 10 minutes before serving.   
 For having such limited ingredients, it really was good! And not having to boil the ravioli first is an added bonus! Yum, people. Just yum.


  1. oooh this looks and sounds delicious! I'm gonna have to try that!

  2. Anything with melted cheese like that, must be amazing!! mmmmm

  3. I made this tonight and it was really good! Way better than boiling and then adding sauce. Thanks for the easy recipe!

  4. I am doing this tonight!

  5. I am doing this tonight!