Showing posts with label CrockPot. Show all posts
Showing posts with label CrockPot. Show all posts

Thursday, November 1, 2012

Crock Pot Taco Chili

Well, hello strangers! Have you missed me? I have missed you. 

I am still adjusting to my new job. I am used to having a lax work environment where I could just blog from work (on my breaks, of course. Psh.) and my new job is literally no internet, no email, no phones, etc while on the floor. I mean, I get it... we need our attention to be on saving lives, not surfing the net, but it's tough to find time to blog from home. And really, by "finding time" I mean finding the desire to want to take the time to turn on the computer, format pictures, down load pics and all the other fun stuff it takes to post a blog. Not to mention that I work from 9:45am to 8:00pm. I feel like my entire day is at work. I wake up, come home, eat dinner, unwind a bit by watching bad TV (since baseball is over GO GIANTS!!!!!!), and go to bed. Where is the time for blogging in there? ;o) 

Whatever, I am here now and that's what really matters. Just because I haven't been blogging, doesn't mean the projects have been lacking. One of the things I have been up to is making some chili. Taco Chili to be exact. It's a recipe I used to make all the time, but I haven't made it for a few years. 

Ingredients
  • 1lb ground beef (or turkey or fake meat/crumble) - browned and drained
  • 28-oz. can crushed tomatoes
  • 1 can corn - undrained
  • 1 can black beans - undrained
  • 1 can kidney beans - undrained
  • 1 packet Ranch dressing mix
  • 1 packet taco seasoning (I used the less sodium)
  • 1 small onion - chopped
  • Fritos (or any tortilla chip)
  • Shredded cheese
  • Sour cream
Directions
  • Combine all ingredients except shredded cheese, sour cream, and Fritos in slow cooker and give it a stir.
  • Cover and cook on low for 4-6 hours. 
  • Garnish individual servings with chips, cheese, and sour cream.
This is yummolicious! :o) Now if we could just convince the beautiful So Cal weather to take some time off so we can enjoy some cooler fall temps, we'll be perfect! :o)



That's all I have for you this round. I have other recipes and projects to share, but not today... probably not tomorrow... maybe this weekend. We'll see. Just be patient with me. Hopefully, I will get my groove back soon.